Embedded Files
Our JMU dining services team works hard to meet the needs of those who have dietary restrictions. For specific cases, please feel free to reach out directly to the dining hall and mention that you will be coming to eat in July during JMU Volleyball's Summer Camps to get specific questions answered. Also, campers may ask for the Chef when they swipe in at D-Hall if they have specific dietary restrictions and need guidance upon arrival.
Questions? We're here to help!
Food Service Director
Food Service Director
Christopher Nicholson
nicholson-christopher@aramark.com
(540) 430-3295
Location Manager
Location Manager
Holly Davis
davis-holly2@aramark.com
(703) 463-8434
Executive Chef
Executive Chef
Travis Foster
foster-michael@aramark.com
Food Service Manager
Food Service Manager
Daryl Felgar
felgar-daryl@aramark.com
(540) 568-4307
Page updated
Google Sites
Report abuse